{"id":65538,"date":"2015-01-13T21:02:14","date_gmt":"2015-01-13T20:02:14","guid":{"rendered":"http:\/\/www.bellunopress.it\/?p=65538"},"modified":"2015-01-19T11:08:22","modified_gmt":"2015-01-19T10:08:22","slug":"riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015","status":"publish","type":"post","link":"https:\/\/www.bellunopress.it\/fr\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/","title":{"rendered":"Riccardo Gaspari si conferma tra gli chef emergenti 2015"},"content":{"rendered":"<p><a href=\"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-65539\" src=\"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg\" alt=\"Riccardo Gaspari\" width=\"135\" height=\"170\" \/><\/a>Per il secondo anno consecutivo, il sito web dissapore.com ha inserito Riccardo Gaspari dell\u2019agriturismo El Brite De Larieto di Cortina d\u2019Ampezzo nella top 5 degli chef emergenti.<\/p>\n<p>Un importante segnale per il mago dei fornelli del noto agriturismo ampezzano, gi\u00e0 \u201cArtigiano del gusto\u201d al convegno Identit\u00e0 Golose del 2014 e abile maestro nell\u2019utilizzo degli ingredienti genuini del Caseificio Piccolo Brite di Cortina.<\/p>\n<p>Cortina d\u2019Ampezzo, 13 gennaio 2015 Che non fosse solo una meteora, lo si era gi\u00e0 capito l\u201911 febbraio 2014 dalla consegna a Riccardo Gaspari del premio \u201cArtigiano del Gusto 2014\u201d al congresso internazionale di cucina d\u2019autore Identit\u00e0 Golose a Milano (<a href=\"http:\/\/www.identitagolose.it\/\">www.identitagolose.it<\/a>). E infatti \u201cRiki\u201d il mago dei fornelli del noto agriturismo El Brite de Larieto a Cortina d\u2019Ampezzo, gi\u00e0 segnalato lo scorso anno tra gli chef emergenti del 2014 dal sito dissapore.com, \u00e8 stato inserito anche per il 2015 nel sempre pi\u00f9 ristretto elenco \u2013 quest\u2019anno non pi\u00f9 8, ma solo 5 i nomi scelti \u2013 delle giovani promesse in cucina.<\/p>\n<p>Lo chef ampezzano, ex azzurro della discesa libera, \u00e8 un esempio di come \u00abrivisitare la tradizione, ma non come fanno tanti dimenticando origini e caratteristiche\u00bb, perch\u00e9 \u00abqui non si butta nulla del passato, si mantiene la sua essenza, ma pensando alle nuove esigenze di palato\u00bb scrive Carlotta Girola su dissapore.com (<a href=\"http:\/\/www.dissapore.com\/grande-notizia\/chef-italiani-5-nomi-destinati-a-un-grande-2015\/\">www.dissapore.com\/grande-notizia\/chef-italiani-5-nomi-destinati-a-un-grande-2015\/<\/a>). Un atteggiamento, quello dello chef Riccardo Gaspari, che si rispecchia nel suo piatto Tartare di Speck, realizzato ricorrendo allo speck della casa stagionato 6 mesi \u2013 scelto per la sua consistenza piuttosto morbida \u2013 e servito con rafano grattugiato, crema di cetrioli e cialda di \u201cpuccia\u201d, il tipico pane nero con semi di cumino.<\/p>\n<p>Tradizioni e nuove interpretazioni dei prodotti locali pi\u00f9 genuini: caratteristiche che inseriscono lo chef di Cortina nel target dei seguaci di Massimo Bottura, \u00abal quale si ispira, soprattutto dopo aver lavorato nella sua cucina per qualche tempo\u00bb.\u00a0 \u00c8 infatti \u00abil territorio a dettare le regole\u00bb nell\u2019idea di arte culinaria di entrambi; ragion per cui Riccardo afferma senza incertezze \u00absono un autodidatta fortunato, che in molti casi non ha bisogno di andare in negozio a fare la spesa\u00bb, facendo riferimento all\u2019utilizzo dei prodotti del caseificio vicino, il Piccolo Brite sorto nel 2011 da un edificio rurale: vera e propria boutique del gusto ad alta quota con latticini a chilometro zero.<\/p>\n<p>(adn)<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Per il secondo anno consecutivo, il sito web dissapore.com ha inserito Riccardo Gaspari dell\u2019agriturismo El Brite De Larieto di Cortina d\u2019Ampezzo nella top 5 degli chef emergenti. Un importante segnale per il mago dei fornelli del noto agriturismo ampezzano, gi\u00e0 \u201cArtigiano del gusto\u201d al convegno Identit\u00e0 Golose del 2014 e abile maestro nell\u2019utilizzo degli ingredienti [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,26,8],"tags":[],"class_list":["post-65538","post","type-post","status-publish","format-standard","category-cronaca","category-prima-pagina","category-societa-istituzioni"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Riccardo Gaspari si conferma tra gli chef emergenti 2015 - Bellunopress - Dolomiti<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bellunopress.it\/fr\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Riccardo Gaspari si conferma tra gli chef emergenti 2015 - Bellunopress - Dolomiti\" \/>\n<meta property=\"og:description\" content=\"Per il secondo anno consecutivo, il sito web dissapore.com ha inserito Riccardo Gaspari dell\u2019agriturismo El Brite De Larieto di Cortina d\u2019Ampezzo nella top 5 degli chef emergenti. Un importante segnale per il mago dei fornelli del noto agriturismo ampezzano, gi\u00e0 \u201cArtigiano del gusto\u201d al convegno Identit\u00e0 Golose del 2014 e abile maestro nell\u2019utilizzo degli ingredienti [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.bellunopress.it\/fr\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/\" \/>\n<meta property=\"og:site_name\" content=\"Bellunopress - Dolomiti\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=100008943462799\" \/>\n<meta property=\"article:published_time\" content=\"2015-01-13T20:02:14+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-01-19T10:08:22+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg\" \/>\n<meta name=\"author\" content=\"redazione\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@bellunopress\" \/>\n<meta name=\"twitter:site\" content=\"@bellunopress\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"redazione\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/\"},\"author\":{\"name\":\"redazione\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#\\\/schema\\\/person\\\/79bb06722b37ece1c03d3e94beb30d73\"},\"headline\":\"Riccardo Gaspari si conferma tra gli chef emergenti 2015\",\"datePublished\":\"2015-01-13T20:02:14+00:00\",\"dateModified\":\"2015-01-19T10:08:22+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/\"},\"wordCount\":387,\"publisher\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/www.bellunopress.it\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/Riccardo-Gaspari.jpg\",\"articleSection\":[\"Cronaca\\\/Politica\",\"Prima Pagina\",\"Societ\u00e0, Associazioni, Istituzioni\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/\",\"url\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/\",\"name\":\"Riccardo Gaspari si conferma tra gli chef emergenti 2015 - Bellunopress - Dolomiti\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/www.bellunopress.it\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/Riccardo-Gaspari.jpg\",\"datePublished\":\"2015-01-13T20:02:14+00:00\",\"dateModified\":\"2015-01-19T10:08:22+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/#primaryimage\",\"url\":\"http:\\\/\\\/www.bellunopress.it\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/Riccardo-Gaspari.jpg\",\"contentUrl\":\"http:\\\/\\\/www.bellunopress.it\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/Riccardo-Gaspari.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/2015\\\/01\\\/13\\\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.bellunopress.it\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Riccardo Gaspari si conferma tra gli chef emergenti 2015\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#website\",\"url\":\"https:\\\/\\\/www.bellunopress.it\\\/\",\"name\":\"Bellunopress - Dolomiti\",\"description\":\"e-mail: redazione@bellunopress.it\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.bellunopress.it\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#organization\",\"name\":\"Bellunopress\",\"url\":\"https:\\\/\\\/www.bellunopress.it\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.bellunopress.it\\\/wp-content\\\/uploads\\\/2011\\\/05\\\/cropped-logo-bellunopress-.jpg\",\"contentUrl\":\"https:\\\/\\\/www.bellunopress.it\\\/wp-content\\\/uploads\\\/2011\\\/05\\\/cropped-logo-bellunopress-.jpg\",\"width\":512,\"height\":512,\"caption\":\"Bellunopress\"},\"image\":{\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/profile.php?id=100008943462799\",\"https:\\\/\\\/x.com\\\/bellunopress\",\"https:\\\/\\\/www.linkedin.com\\\/hp\\\/?dnr=JBzUWaJfMUw8vbXJJ2tVW5-I3jZKvC4wsoxE&amp;amp;amp;amp;amp;amp;trk=nav_responsive_tab_home\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCxL0wu1uN0_3_7hGG0306cw\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.bellunopress.it\\\/#\\\/schema\\\/person\\\/79bb06722b37ece1c03d3e94beb30d73\",\"name\":\"redazione\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/37d968a2e67a6fd04c169c4bdef102d0bc5d31b2546345219e348575eb80e9a0?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/37d968a2e67a6fd04c169c4bdef102d0bc5d31b2546345219e348575eb80e9a0?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/37d968a2e67a6fd04c169c4bdef102d0bc5d31b2546345219e348575eb80e9a0?s=96&d=mm&r=g\",\"caption\":\"redazione\"},\"sameAs\":[\"http:\\\/\\\/www.bellunopress.it\",\"https:\\\/\\\/x.com\\\/bellunopress\"],\"url\":\"https:\\\/\\\/www.bellunopress.it\\\/fr\\\/author\\\/redazione\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Riccardo Gaspari si conferma tra gli chef emergenti 2015 - Bellunopress - Dolomiti","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.bellunopress.it\/fr\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/","og_locale":"fr_FR","og_type":"article","og_title":"Riccardo Gaspari si conferma tra gli chef emergenti 2015 - Bellunopress - Dolomiti","og_description":"Per il secondo anno consecutivo, il sito web dissapore.com ha inserito Riccardo Gaspari dell\u2019agriturismo El Brite De Larieto di Cortina d\u2019Ampezzo nella top 5 degli chef emergenti. Un importante segnale per il mago dei fornelli del noto agriturismo ampezzano, gi\u00e0 \u201cArtigiano del gusto\u201d al convegno Identit\u00e0 Golose del 2014 e abile maestro nell\u2019utilizzo degli ingredienti [&hellip;]","og_url":"https:\/\/www.bellunopress.it\/fr\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/","og_site_name":"Bellunopress - Dolomiti","article_publisher":"https:\/\/www.facebook.com\/profile.php?id=100008943462799","article_published_time":"2015-01-13T20:02:14+00:00","article_modified_time":"2015-01-19T10:08:22+00:00","og_image":[{"url":"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg","type":"","width":"","height":""}],"author":"redazione","twitter_card":"summary_large_image","twitter_creator":"@bellunopress","twitter_site":"@bellunopress","twitter_misc":{"\u00c9crit par":"redazione","Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/#article","isPartOf":{"@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/"},"author":{"name":"redazione","@id":"https:\/\/www.bellunopress.it\/#\/schema\/person\/79bb06722b37ece1c03d3e94beb30d73"},"headline":"Riccardo Gaspari si conferma tra gli chef emergenti 2015","datePublished":"2015-01-13T20:02:14+00:00","dateModified":"2015-01-19T10:08:22+00:00","mainEntityOfPage":{"@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/"},"wordCount":387,"publisher":{"@id":"https:\/\/www.bellunopress.it\/#organization"},"image":{"@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/#primaryimage"},"thumbnailUrl":"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg","articleSection":["Cronaca\/Politica","Prima Pagina","Societ\u00e0, Associazioni, Istituzioni"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/","url":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/","name":"Riccardo Gaspari si conferma tra gli chef emergenti 2015 - Bellunopress - Dolomiti","isPartOf":{"@id":"https:\/\/www.bellunopress.it\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/#primaryimage"},"image":{"@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/#primaryimage"},"thumbnailUrl":"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg","datePublished":"2015-01-13T20:02:14+00:00","dateModified":"2015-01-19T10:08:22+00:00","breadcrumb":{"@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/#primaryimage","url":"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg","contentUrl":"http:\/\/www.bellunopress.it\/wp-content\/uploads\/2015\/01\/Riccardo-Gaspari.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/www.bellunopress.it\/2015\/01\/13\/riccardo-gaspari-si-conferma-tra-gli-chef-emergenti-2015\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.bellunopress.it\/"},{"@type":"ListItem","position":2,"name":"Riccardo Gaspari si conferma tra gli chef emergenti 2015"}]},{"@type":"WebSite","@id":"https:\/\/www.bellunopress.it\/#website","url":"https:\/\/www.bellunopress.it\/","name":"Bellunopress - Dolomiti","description":"e-mail: redazione@bellunopress.it","publisher":{"@id":"https:\/\/www.bellunopress.it\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.bellunopress.it\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.bellunopress.it\/#organization","name":"Bellunopress","url":"https:\/\/www.bellunopress.it\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.bellunopress.it\/#\/schema\/logo\/image\/","url":"https:\/\/www.bellunopress.it\/wp-content\/uploads\/2011\/05\/cropped-logo-bellunopress-.jpg","contentUrl":"https:\/\/www.bellunopress.it\/wp-content\/uploads\/2011\/05\/cropped-logo-bellunopress-.jpg","width":512,"height":512,"caption":"Bellunopress"},"image":{"@id":"https:\/\/www.bellunopress.it\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/profile.php?id=100008943462799","https:\/\/x.com\/bellunopress","https:\/\/www.linkedin.com\/hp\/?dnr=JBzUWaJfMUw8vbXJJ2tVW5-I3jZKvC4wsoxE&amp;amp;amp;amp;amp;amp;trk=nav_responsive_tab_home","https:\/\/www.youtube.com\/channel\/UCxL0wu1uN0_3_7hGG0306cw"]},{"@type":"Person","@id":"https:\/\/www.bellunopress.it\/#\/schema\/person\/79bb06722b37ece1c03d3e94beb30d73","name":"r\u00e9daction","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/37d968a2e67a6fd04c169c4bdef102d0bc5d31b2546345219e348575eb80e9a0?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/37d968a2e67a6fd04c169c4bdef102d0bc5d31b2546345219e348575eb80e9a0?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/37d968a2e67a6fd04c169c4bdef102d0bc5d31b2546345219e348575eb80e9a0?s=96&d=mm&r=g","caption":"redazione"},"sameAs":["http:\/\/www.bellunopress.it","https:\/\/x.com\/bellunopress"],"url":"https:\/\/www.bellunopress.it\/fr\/author\/redazione\/"}]}},"_links":{"self":[{"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/posts\/65538","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/comments?post=65538"}],"version-history":[{"count":3,"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/posts\/65538\/revisions"}],"predecessor-version":[{"id":65674,"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/posts\/65538\/revisions\/65674"}],"wp:attachment":[{"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/media?parent=65538"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/categories?post=65538"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bellunopress.it\/fr\/wp-json\/wp\/v2\/tags?post=65538"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}