{"id":22096,"date":"2010-12-15T14:41:19","date_gmt":"2010-12-15T13:41:19","guid":{"rendered":"http:\/\/www.bellunopress.it\/?p=22096"},"modified":"2010-12-15T14:41:19","modified_gmt":"2010-12-15T13:41:19","slug":"panificatori-appia-e-ascom-a-eurochocolate-sky","status":"publish","type":"post","link":"https:\/\/www.bellunopress.it\/fr\/2010\/12\/15\/panificatori-appia-e-ascom-a-eurochocolate-sky\/","title":{"rendered":"Panificatori Appia e Ascom a Eurochocolate sky"},"content":{"rendered":"<p>Dal 16 al 19 dicembre funzioneranno, nell\u2019ambito della manifestazione Eurochocolate Ski Cortina presso i rifugi Faloria, Socrepes e Rumerlo, punti di ristoro appositamente attrezzati nei quali verranno offerti agli sciatori pane e cioccolata spalmabile. Verranno create tre vere e proprie zone relax dove sdraio, lettini e ombrelloni trasformeranno l\u2019area montana in una zona dal sapore balneare. Creme spalmabili e pane giocheranno un ruolo da protagonista in queste insolite postazioni in cui ogni giorno verranno affettati circa 30 kg di pane gentilmente offerti dai panifici Santuz di Cortina (ASCOM), Deola, Facoli e Fant di Belluno (APPIA). \u201cPane e cioccolato\u201d sar\u00e0 un binomio vincente, capace di allietare i palati golosi che tra una pista e l\u2019altra vorranno rilassarsi e godersi il panorama concedendosi una dolce pausa.<\/p>","protected":false},"excerpt":{"rendered":"<p>Dal 16 al 19 dicembre funzioneranno, nell\u2019ambito della manifestazione Eurochocolate Ski Cortina presso i rifugi Faloria, Socrepes e Rumerlo, punti di ristoro appositamente attrezzati nei quali verranno offerti agli sciatori pane e cioccolata spalmabile. Verranno create tre vere e proprie zone relax dove sdraio, lettini e ombrelloni trasformeranno l\u2019area montana in una zona dal sapore [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,25],"tags":[139],"class_list":["post-22096","post","type-post","status-publish","format-standard","category-appuntamenti","category-pausa-caffe","tag-belluno"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Panificatori Appia e Ascom a Eurochocolate sky - Bellunopress - Dolomiti<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bellunopress.it\/fr\/2010\/12\/15\/panificatori-appia-e-ascom-a-eurochocolate-sky\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Panificatori Appia e Ascom a Eurochocolate sky - Bellunopress - Dolomiti\" \/>\n<meta property=\"og:description\" content=\"Dal 16 al 19 dicembre funzioneranno, nell\u2019ambito della manifestazione Eurochocolate Ski Cortina presso i rifugi Faloria, Socrepes e Rumerlo, punti di ristoro appositamente attrezzati nei quali verranno offerti agli sciatori pane e cioccolata spalmabile. 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